Christmas can be made unforgettable with our wide array of specialties. Our Christmas menu has succulent roasts, flavorful glazed hams, and Christmas casseroles. We promise that our ensemble is mouthwatering, to say the least, and sharing them with family will take your Christmas dinner to another level.
As it is rightly said, at Christmas, there should be “lots of food, funny stories, wine, laughter, and Barbaro meat,” Check our list, pick any dish, and make your Christmas dinner extra special.
Christmas Menu: Star of your Christmas Dinner
Traditional Glazed leg ham
Our produce is locally sourced from pork farmers and prepared from recipes passed down from our grandparents. We have both options, which are traditional leg ham and champagne leg ham.
Both hams are lightly smoked and deliver the same traditional flavors. The only difference between both of them is that champagne leg ham is easy to carve.
The dish will be like walking in on one of childhood Christmas for the guests. Any of the toppings, Honey/Mango/ Cranberry glaze, are just as impressive today as when your grandma used to make it.
Barbaro’s famous porchetta roll
The best thing about our rolls is that it is sourced from Linley Valley and rolled into the belly while seasoned with Porchetta seasoning. The dish is delectable and qualifies as the best appetizer on the dinner table.
Mogumber Beef Roast
The special Mogumber Beef products are grown on our family farm. The produce is aged with no added hormones to ensure quality. The beef is tied and seasoned with our Italian herbs, garlic, Extra Olive Oil, and salt. The roast is juicy and loaded with flavors.
Veal Saltimbocca
The dish is loaded with a special blend of spices such as Italian herbs, garlic, and fresh parsley, and the veal is stuffed with roasted capsicum parmesan cheese and sausage meat. The roast will be a favorite among your guests.
What makes it more delicious is that our veals are milk-fed and grown on our farms with no hormones infused.
Tuscan Rolled Leg Lamb
The boneless leg is seasoned with Tuscan herbs, fresh garlic, and finely chopped parsley. The whole ensemble is rolled and marinated in tomato herbed oil. But we still have one specialty on our menu, which is Oven Bag.
The oven bag comprises of leg or shoulder of our farm-produced ‘Mogumber ‘lamb, which is coated with Italian herbs, sliced garlic, fresh parsley, and extra virgin olive oil. All the above components are enclosed in an oven bag, ready to be slow-roasted.
Rolled chickens
Rolled chickens are the best starters in town. Boneless chicken, which is trimmed and rolled with stuffings. But what makes it unique is the type of stuffings used, such as ground breadcrumbs, which is traditional. Then there is freshly sourced ricotta, romano cheese, spinach, and lightly seasoned with Italian herbs.
But the showstopper amongst the rolled chickens is macadamia nuts, and fresh honey is stuffed in boneless turkey breast. The dish is juicy and bursts with flavors in your mouth.
Pulled Roast beef and gravy
It is a wonderful dish which will melt your mouth when you open it at the dinner table. The perfect dish to satisfy your taste buds. But we give another variant, which is pulled pork.
Both the dishes are juicy, and when drenched in gravy, they produce tender meat cooked to perfection.
Turkey breast Rolls
Turkey is a must at Christmas, but instead of cooking a whole turkey, which will take an exorbitant amount of time, you can try an easier approach. You can always order our Turkey breast rolls. It will take less time, and it will still be wonderfully moist thanks to layers of garlic, lemon, and thyme-infused butter.
We have a wide range of varieties in this dish. There are coarsely grounded breadcrumbs rolled in turkey breast. Apart from bread crumbs, there are pinenuts and apricots. Another variety comprises fig, apricot, cranberry, and macadamia.
A sprinkle of citrus peel is added to give a tangy taste. The rolled chickens are gluten-free and a healthy alternative.
Get ready to treat your guests with the help of Barbaro Butchers Fresh Produce.
The holidays are around the corner, and having choices of meat recipes in your repertoire will ensure that your meals are as memorable as the occasions themselves.
Our fresh farm produce will provide the perfect main course for your holiday gatherings. The produce guarantees a delightful evening with a feast and wine that will be remembered long after the holidays are over.
